bread - SuperMix - SuperMix

Focaccia bread sandwich 550 g

Soft aromatic bread in Moroccan style with a tender elastic texture and a light sweetness in taste. The perfect shape for sandwiches - easy to spread, fill, and take with you. Suitable for family breakfasts, snacks at work, or children's lunch boxes. Deliciously pairs with cheese, avocado, hummus.

Rye bread based on natural sourdough 100% 500g

Dark and high-quality rye bread, made from 100% natural sourdough — without industrial yeast. The sourdough gives a deep, rich, and slightly sour taste, with a special aroma that spreads throughout the house while slicing. Thick, moist, and satisfying texture, with a thick and beautiful crust. Excellent alongside spreads, cheeses, soups, or simply with butter and a little salt. 500 grams of traditional baking, in

Bread in Altika Sunflower 500g

Loaf bread made from wheat flour with roasted sunflower seeds, providing a delicate nutty flavor and a rich texture in every slice. Especially suitable for children and adults who enjoy combining flavors and a light crunch in sandwiches. Wonderful with butter, cheeses, spreads, or simply on its own – alongside breakfast, lunch, or dinner. Weight: 500 grams.

Norwegian rye bread 650 grams

Norwegian-style rye bread with a dense and rich texture, baked from whole wheat and rye flour with seeds and grains. The taste is deep, slightly sweet with a subtle nutty aroma. The slices are thin and perfect for spreading with butter, cheese, salmon, or any favorite topping. Especially suitable as a base for rich sandwiches or alongside soups and salads. The product is made according to Scandinavian baking traditions, giving the bread durability and a unique texture that differs from regular rye bread.

Sweet rolls 400 grams

Sweet airy rolls with a rich taste of soft and tender yeast dough. Suitable for snacking between meals, as an addition to breakfast with butter and jam, or as a base for homemade desserts. The delicate texture and subtle sweetness make them perfect alongside a cup of tea or coffee. The 400-gram packaging is convenient for families and gatherings. The freshness of the baking is preserved thanks to the quality of the dough and adherence to traditional production processes.

Spelt bread 620 g

Spelt bread with a rich nutty flavor and a pleasant, dense texture. Made from spelt grain known for its unique aroma. Suitable for those who enjoy breads with a deeper and more satisfying taste than regular wheat bread. Perfect as a sandwich with cheeses, spreads

Onion bread 600 grams

Aromatic bread with a delicate onion flavor, baked to a golden crust. 600 grams of softness with a light onion note that makes each slice special. Ideal for those who love a rich taste in every sandwich. Pairs excellently with cold cuts, cheese, butter, and fresh vegetables. Suitable for breakfasts, snacks, and family lunches. Will add coziness and aroma to your table.

Special rye bread 85% 750 g

Rye bread especially rich with 85% rye, weighing 750 grams. The taste is deep, rich, and slightly sour, with a unique aroma developed thanks to the high percentage of rye flour. The texture is dense and filling, with a solid crust and juicy interior. Perfect with butter, cheeses, spreads, or as an addition to soups and salads. Also great as a base for rich sandwiches. Baked carefully while

Bread with flavors 800 grams

A bread rich in flavors that adds interest to every meal. The dough is soft and airy on the inside with a golden, crispy crust on the outside. A combination of spices and quality ingredients creates a deep flavor and an aroma that is hard to resist. Excellent as an accompaniment to salads, spreads, and meats, or simply like this – a fresh slice on the table. 800 grams of bread that elevates every bite and makes

White toast bread 750 g

Classic white bread in slices, perfect for a toasted slice with melted butter or as a base for a juicy sandwich. Made from high-quality wheat flour, water, yeast, and a little sugar and salt — a simple composition that provides a soft and airy texture inside and a delicate golden crust outside. The uniform slices are just the right size for the oven or toaster and brown evenly. A mild and familiar taste that pairs wonderfully with cheese, jam, egg, or any topping you choose. 750 grams of daily comfort.

Pita in a package 5 pcs

These are soft, round pitas, perfect for snacking or a full meal. Warm them slightly on a skillet or in a toaster — and they become the perfect base for falafel, shawarma, hummus, or salad. Fill them with cheeses, fresh vegetables, or any favorite filling — and you have a filling meal for kids going to school, for a picnic in nature, or for a light dinner. Five units in a package — there’s always something to look forward to.

Sweet rolls in the shape of eights

Sweet rolls in the shape of an eight, with a soft and fluffy texture and a delicate sweet taste. Great for breakfast alongside a cup of tea or coffee, as an afternoon snack with jam, chocolate, or butter, or as a base for sweet toast for kids. They can be lightly warmed in the oven for a particularly baked flavor, or enjoyed straight from the bag. Suitable for picnics, light dinners, and entertaining — just slice, fill, and serve.

Special Borodinsky bread 750 g

A round loaf with a rich dark crust and a unique aroma that is hard to mistake. The bread is based on rye flour and bran, with the addition of ground coriander that gives it the characteristic sharp-sweet scent. Rye malt

100% Rye Bread 900 grams

Rich bread made from 100% rye flour - dense, aromatic, with a characteristic deep grain note. The weight of the loaf is 900 grams, which is convenient for a large family or for those who like to stock up.

Buns 400 grams

Classic knot-shaped bread rolls - soft, fluffy, with an appetizing golden crust. Ideal texture: tender inside, slightly crispy outside. Convenient portion shape is perfect for burgers, hot dogs, and sandwiches. They complement breakfast with butter and jam or lunch with soup beautifully. A composition of proven baking ingredients ensures a rich flavor

Wore Armani 330 grams

Armenian lavash with a thin, elastic texture and a light wheat aroma. The basis of the classic recipe is wheat flour, water, and salt. Perfect for shawarma, rolls, stuffed snacks, or as a side dish for soups and meat dishes. Lavash can be dried in a pan for a crispy crust or served soft, wrapping your favorite ingredients. Convenient 330 g packaging - enough for a family.

Wore a kesmin

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Buns with raisins 400 grams

Soft and airy rolls with sweet raisins, baked from a rich dough made of high-quality wheat flour, eggs, butter, and sugar. The juicy raisins blend into every bite, adding natural sweetness and a delicate fruity flavor. Perfect alongside a morning cup of coffee, as a snack between meals, or as a base for a delightful sandwich. They can be lightly heated in the oven to enjoy a fragrant and melting texture. A 400-gram package containing several units for hosting or for the family.

Tortilla 30

30 cm diameter tortillas with a flexible and soft texture that remains stable even with generous filling. Perfect for making tacos, burritos, quesadillas, and warm wraps for the whole family. Suitable for children and adults who love quick and creative meals — from meaty and classic fillings to vegetarian versions with vegetables and sauces. Easy frying, baking, or heating.

Sourdough rye bread 600 grams

Rye sourdough bread with a pronounced sweet-sour taste and a dense, moist texture. The rich aroma of rye harmoniously combines with soft sweetness and a light sourness that unfolds with each bite. The dense crumb with small holes holds its shape perfectly, while the thin, golden crust adds a pleasant crunch. Perfect for sandwiches with butter, cheese, or

Homemade rye bread 630 g

Homemade rye bread is aromatic, dense, with a rich grainy flavor. The base of the recipe is rye flour, which gives the bread a characteristic deep note and a soft, slightly moist texture. A moderately sour taste, familiar from childhood, pairs excellently with butter, cheese, salted lard, or meat cuts. It is suitable for sandwiches, toasts, and as an addition to soups and borscht. The weight of the loaf is 630 grams.

Sourdough rye bread with sunflower seeds and flaxseed 500 grams

Rye bread with sourdough that has a deep and rich flavor, enhanced by roasted sunflower seeds and flaxseeds that add a delicate crunch in every bite. The crust is thick and dark, and the inside is moist, dense, and full of grains. The natural sour taste of the rye blends wonderfully with the nuttiness of the seeds. Perfect for thin slices with butter, cheese, or avocado spread. Also great as toast with a layer of golden crispy crust. Weight: 500 grams.

Rye bread with seeds 280 g

Rye bread rich with sunflower seeds and flax seeds, baked from high-quality rye flour. The bread has a dense and juicy texture with a pronounced pear flavor and a crispy crust. The seeds add juiciness and crunch in every bite. It pairs wonderfully with cheeses, spreads, peanut butter, or as a base for a hearty sandwich. Especially suitable for lovers of dark breads with a deep taste and rich aroma. Weight: 280 grams.

Rye bread Obdat 600 grams

Rye bread from the legendary Israeli bakery Abdat - with a rich, deep flavor and a dense texture that holds its shape perfectly. The slices do not crumble and are ideal for sandwiches with butter, cheese, fish, or avocado. The aromatic crust with a slight sourness, characteristic of rye sourdough, makes every bite

Borodinsky rye bread 500 grams

Aromatic rye bread according to a classic Russian recipe. Rich dark crumb with a characteristic sweet-spicy note of coriander. Rye malt sourdough gives a soft sour note that is highly valued by connoisseurs of traditional baking. The dense yet tender texture perfectly complements sandwiches with butter, cheese, salted fish, or cold cuts.

Rye bread Yiriziskyi

Aromatic rye bread from Estonia, made using traditional technology. Rich grain flavor with a slight sourness and a dense, moist texture are distinctive features of this Scandinavian recipe. The base is rye flour, which gives the bread a deep, rich character. Ideal as a base for sandwiches with butter, cheese, or fish. Pairs well with soups and meat dishes, adding heartiness and a pronounced flavor to the meal.

Borodinsky rye bread

Aromatic rye bread with a characteristic soft, slightly moist crumb and a thin crispy crust. Rich sour-sweet taste with distinct notes of malt and coriander. Dense, yet tender texture perfectly pairs with butter.

Rye bread 550 grams

Dark and aromatic rye bread with a deep and slightly sour taste that develops with every bite. The thin and crispy crust gives way to a soft and dense bread with a rich and uniform texture. The delicate nutty flavor of the rye perfectly complements spreads, cheeses, and meats. Especially suitable for toasts, sandwiches, or as an addition to a hot meal. Weight: 550 grams. Ingredients: rye flour, wheat flour, water, yeast, salt.

Warm rye bread 600 grams

Rye bread is made from ground rye grains, giving it a rich and deep flavor with a light nutty aroma. The texture is dense and filling, with a crispy and golden crust. The slow fermentation gives it a complex aroma and rich texture. Perfect as an addition to soups and stews, as a base for sandwiches with cheeses, tahini, or vegetables, or simply with butter and jam. 600 grams of quality bread with an authentic rustic taste.

Rye country bread 600 grams

Aromatic rustic bread made from rye flour is the foundation of the home table. Dense, moist crumb with a rich grain flavor and a slight sourness characteristic of rye dough. The crispy crust with a distinctive pattern gives each slice a rustic appearance. Perfectly pairs with butter and cheese.

Black bread with sunflower seeds 340 grams

Rich dark bread with a characteristic slightly sour taste and a dense, moist crumb. A generous portion of sunflower seeds adds a pleasant nutty note and appetizing crunch with every bite. A thin, slightly crispy crust complements the flavor profile. Pairs excellently with butter, cheese, fish slices, and soups. Suitable for sandwiches and as a full-fledged side dish to main courses. Weight 340 grams - a convenient portion for the whole family.

Brioche Grain Bread 630 g

A rich grain bread that combines the flavors of wheat, rye, sesame, and other grains to create a deep and satisfying taste. The crispy crust on the outside preserves a soft and airy texture on the inside, with small bites of grains that add interest to every bite. Especially suitable for thick slicing alongside cheeses, spreads, or soup, and of course — great on its own, with a layer

Ashdod rye bread 600 grams

Rich rye bread from a recipe originating in Ashdod, with a dense soft crumb and a characteristic grainy aroma. Ideal

Bread with flavors 600 grams

Flavored bread weighing 600 grams — an excellent choice for those who like to diversify the table. Suitable for family meals, for children's sandwiches for school, or as a snack alongside cheeses and dips. The bread blends

buns 450 grams

These are soft rolls with an airy texture and a delicate taste of fine dough. They are especially suitable for family meals, as a perfect base for hamburgers, sandwiches for kids going to school, or as a warm addition to the Shabbat table. They can be lightly toasted in the oven or toaster to enhance the flavor. Great with butter, spreads, cheeses, or meat. The family pack of 450 grams is enough for several meals and it's always good to have them on hand.

White bread with sourdough 500 grams

White refined bread made from natural sourdough, handcrafted and baked traditionally. The sourdough gives the bread a unique aroma and deep flavor with a slight acidity, which pairs wonderfully with any meal. The inside is soft and airy, and the crust is golden and crispy — just like in a real bakery. Perfect for toasts, sandwiches, or alongside hot soup. 500 grams of enjoyment that's hard to resist.

Sweet rolls 400 grams

Soft sweet rolls with a delicate dough that melts in your mouth. The pleasant sweetness makes them an ideal choice for breakfast, a snack, or a family tea time. Serve with butter, jam, chocolate spread, or just enjoy them on their own. An appetizing golden crust and fluffy texture inside - a classic delight loved by both adults and children. Convenient 400-gram packaging - enough for the whole family.

Ferna 550 g

Traditional Moroccan-style bread with a golden crust and soft, airy interior. The rich dough absorbs every flavor — spread, shakshuka, meat, or salad — creating the perfect bite every time. Juicy and pleasant texture that pairs wonderfully with a hot meal or as a delightful sandwich. Suitable for light heating in the oven for an especially crispy crust. Generous size of 550 grams for a family meal or a gathering of friends.

pita 10

Soft Arabic pita, familiar to everyone since childhood. Perfect for shawarma, sabich, falafel, or homemade sandwiches - just cut and fill with your favorite filling. The tender dough with a light airiness inside holds any fillings and sauces perfectly. A traditional recipe, tried and tested over time. Packaging of 10 pieces - convenient for family lunch, picnic, or friendly gathering.