Black pepper with a spicy, sharp taste and a fine crispy texture. Each peppercorn is characterized by a rich aroma and heat that unfolds on the tongue. Ideal for dishes that require a deep spicy note - meat, fish, and vegetable dishes. Grind finely before use for maximum flavor intensity or add whole peppercorns to soups and stews. The economical packaging will allow the spice to be used for a long time.