Half-baked French baguette with butter and garlic 175 grams
French baguette, partially baked with butter and garlic. Weight 175 grams - ideal for one or two people. Finish baking at home in the oven in a few minutes, and the aroma will fill the kitchen. Suitable for lunch as a standalone dish or a side to soups and salads. Garlic butter soaks into the crispy crust, creating the classic taste of European bread. Ready to serve in 10–15 minutes.