Sour cream/sauces - SuperMix - SuperMix

Reduced fat sour cream 9%

Sour cream with reduced fat content of 9%. Delicate, creamy texture with a characteristic sour milk taste. Versatile in use: suitable for dressing dishes, making sauces, baking, and desserts. Soft, pleasant aftertaste without excessive greasiness. Ideal for those who prefer a lighter version of the classic product, retaining the authentic dairy taste and creamy consistency.

Cream 20%

Creamy sour cream with 20% fat content. The delicate, homogeneous consistency is perfect for dressing salads, soups, and desserts. The soft dairy flavor with a slight tang complements hot dishes and cold appetizers. A versatile ingredient for baking and sauces. Thanks to its balanced composition, it maintains density when mixed with other products.

Whipping cream 33 %

Cream with a fat content of 33%. Ideal for whipping and decorating desserts, suitable for culinary experiments and professional kitchens. Used in the preparation of sauces, soups, and cold dishes. Thanks to the optimal fat percentage, it whips easily into a fluffy mass. Recommended for chefs, pastry chefs, and home baking enthusiasts who value versatility and convenience in their work.

Stable light cream 10

Tender creamy paste with a light texture. Ideal for culinary experiments: can be used as a base for sauces, a filling for baked goods, or an addition to desserts. Stable consistency makes dosing and working with the product easier. Suitable for professional kitchens and home use. A versatile ingredient for creative recipes.

Cream 20 %

Creamy product with a fat content of 20 percent - a universal helper in the kitchen. Ideal for making sauces, soups, and baking due to its balanced consistency. Can be used in both hot dishes and cold desserts. It differs from fattier counterparts by having lower calories while maintaining a creamy taste. Suitable for everyday use in various recipes.

Sour cream President 300 g 20 %

Tender sour cream with a soft, creamy taste. The thick consistency is perfect for sweet dishes, desserts, and baking. The smooth texture melts in the mouth, enriching any dish with a rich dairy flavor. A versatile ingredient for culinary experiments — from classic recipes to modern dishes. It has sufficient fat content for a stable base in cooking.

Sour cream Hmanza 20 % 180 g

Creamy paste with a light sourness and airy consistency. 20% fat content provides a delicate, creamy taste with a pleasant spicy note. Perfect for dressing salads, marinating, or adding to sauces. This product reveals its flavor in both hot dishes and cold appetizers. The 180-gram packaging is convenient for daily use.

Sour cream 180 g 15%

Cream with 15% fat content, volume of 180 grams. Ideal for coffee, tea, and hot drinks - adds tenderness and a creamy texture. Suitable for making sauces, soups, and desserts where a light creaminess is needed. Convenient format for small portions. For those who prefer dairy products with an optimal fat content and versatility in use.

Cream 36 % 200 ml

Heavy cream with 36 percent fat is the base for airy desserts, delicate sauces, and cream soups. Whip it into a thick foam for topping on berries, add it to carbonara pasta, or use it as a filling for éclairs. The 200-milliliter pack is convenient for single preparation - just the right amount for dinner or home baking.

Sour cream 20% 500 ml

Creamy sour cream with a rich creamy taste and 20% fat content is the perfect ingredient for your kitchen. Add it to pasta sauces, dress pureed soups, whip it into fillings for cakes and desserts. It is great for making cheese casseroles, pancakes, and baking. The 500 ml volume is convenient for a family - enough for several dishes. The delicate texture easily blends with other ingredients and gives dishes a velvety feel.

Dutch unsalted butter 500 grams

Dutch unsalted butter in a 500-gram package. Dense consistency with a delicate creamy taste is suitable for baking, sauces, and dishes where fine salt adjustment is needed. Ideal for cooks who prefer to dose salt themselves in recipes.

Sour cream 500g

Cream cheese in a convenient 500-gram package. Ideal for sandwiches for breakfast, adding to baked goods and pastries. Used as a base for creamy sauces, fillings for pies and desserts. Thanks to its soft consistency, it spreads easily and mixes with other ingredients. Suitable for creating snacks and cold dishes. A wonderful addition to fruits, berries, and bread for a sweet table.

Sour cream % 15 500

Sour cream with a tangy flavor and a delicate consistency. The thick texture is ideal for dressings, sauces, and baking. Soft, creamy taste with characteristic acidity. Contains fifteen percent fat, which provides a rich flavor profile. A versatile ingredient for cooking and everyday use. The package volume is five hundred grams.

Cooking cream 15% the white chef

Creamy product with 15% fat from the manufacturer "Белый шеф". Ideal for chefs who value stability when heating - does not separate and maintains consistency during cooking. Suitable for making sauces, soups, creams, and baking. A universal ingredient for those who cook often and require reliable results. The soft, creamy taste will complement both sweet and savory dishes.

Sour cream 27%

Butter with a fat content of 27%. Soft, pliable texture with a delicate creamy taste. Perfect for spreading on bread, using in cooking and baking. Spreads easily, giving dishes a delicate buttery flavor. A versatile kitchen product that pairs well with any ingredients.

Cooking cream 15% the white chef

High-fat butter 15% for professional cooking. Perfect for chefs, pastry chefs, and home cooks who value stability when heating and a rich flavor in sauces, creams, and baking. Whips easily, does not separate under temperature changes. Indispensable for French cuisine, desserts, and delicate dishes that require a quality butter product. Used by professionals in restaurants and pastry shops.

Sirpita 16% 250 g

Cheese with a fat content of 16% per 250 grams serving. The product is suitable for consumption in its pure form or added to dishes. Delicate texture and soft creamy taste. Ideal for sandwiches, salads, and hot snacks. Store according to the manufacturer's recommendations. An excellent choice for cheese lovers with moderate fat content.

Whipping cream 33%

Cream with 33% fat for whipping. Ideal for making cream, desserts, and hot dishes. Delicate consistency, creamy taste. Suitable for culinary experiments - from baking to sauces. Convenient to use, whips well. A classic ingredient in professional kitchens and home cooking.

Cream spread 18% 330 g

Creamy butter in a convenient package of 330 grams. The soft consistency with a delicate taste is perfect for spreading on bread, using in baking and cooking. The high fat content provides a rich flavor and versatility in application. Suitable for everyday use in the family. Convenient format for storage and use.

Cream spread 22% 1 kg

Creamy spread with 22% milk fat content. Ideal for breakfast - spread on toast, bread, or use in baking. Suitable for sandwiches and hot dishes. A 1 kg package will provide a supply for a long period. A universal product for the kitchen where a creamy base is required. Check the expiration date before use.

Hamburg cream cheese 200 g

Cream cheese in a convenient 200-gram package. Ideal for those who love a creamy texture and delicate taste. Suitable for sandwiches, desserts, fruit platters, and as a base for snacks. Can be spread on bread, added to berries, or used in cooking. Perfect for family breakfasts and cozy dinners at home. Practical format for regular use.

Sour cream 99% fat. Weight 200 grams (Belarus).

High-fat butter made from Belarusian raw materials. Dense texture, rich dairy flavor. Perfect for sandwiches, adding to cereals, and hot dishes. Use in small portions to enrich dishes. Suitable for those who prefer a concentrated creamy taste. Weight 200 grams - a convenient portion for regular use.

Dairy drink "RIAZENKA 0.5 L"

Fermented milk drink with a soft creamy taste and a light sourness. Contains 3.2% fat, which makes it rich and pleasant in taste. Suitable for those who appreciate traditional fermented milk products and prefer them as an independent drink or as an addition to breakfast. Convenient 500 ml format is ideal for family use. Suitable for people looking for an alternative to kefir with a creamier texture.

Sour cream 15% SMETANA fat 350 g

Sour cream with 15% fat content is a universal dairy product for chefs and home cooking enthusiasts. It is perfect for those who prepare sauces, dressings for soups and salads, as well as use it in baking and desserts. It is suitable for side dishes for pancakes, borscht, and traditional dishes. The 350-gram packaging is convenient for family use and won't take up much space on the table.

Sour cream 30% SMETANA fat 200 g

Creamy product with 30% fat content in a convenient 200-gram package. Ideal for lovers of creamy taste in cooking - suitable for making sauces, soups, baked goods, and desserts. Used in sweet and savory dishes thanks to its delicate consistency. Applicable in both home cooking and professional preparation. Suitable for those who value quality dairy ingredients for implementing culinary ideas.

Latbaisky new blue cream spread 350 g

Creamy spread in a convenient package of 350 grams. Ideal for breakfast - spread on bread or a bun. Suitable for sandwiches, adding to hot drinks, or using in baking. Thick consistency holds its shape, spreads easily. Made in Israel. Store in a cool place according to the manufacturer's recommendations.

Sour cream (20% fat) 400 g Latvia

Fermented milk product with 20% fat content, volume of 400 grams. Ideal for those who appreciate a rich creamy taste and a thick consistency. Suitable for making desserts, sauces, and baking where a stable structure is needed. Works great in cold dishes and as a standalone addition to fruits and berries. Recommended for lovers of traditional cuisine and those who cook with quality dairy components.