Barley pearl flakes are a classic of home cooking. Soft, with a slightly nutty taste, they perfectly absorb broths and sauces, making every dish rich and hearty. They make a thick, aromatic porridge, a hearty soup, or a delicious side dish for meat and vegetables. They cook quickly and do not require long preparation. The convenient 280 g packaging is just right for several servings of nutritious lunch for the whole family.